Chocolate Oreo Pops

 By Foodynians Recipes
Chocolate Oreo Pops
Published: December 20, 2014 

Prep Time: 30 Minutes
Refrigerate: 1 Hour
Total time: 1 Hour 30 Minutes
Yield: 2 Pops Per Person 

Nutrition facts: 300 calories

Ingredients

• 1 pkg. Oreo Cookies, finely crushed..
• 8 oz. Philadelphia cream cheese..
• 1 cup chocolate chips..
• 1 cup white chocolate..
• 1/2 cup chrushed oreo for sprinkle..
• 24 lollipop sticks..

Instructions

• Crush Oreos in a food processor.
• Mix the cream cheese, chocolate chips, crushed cookies.
• Shape into 24 balls. Insert lollipop stick into center of each ball and refrigerate for 10 minutes.
• Place white chocolate into separate bowl and heat in the microwave oven for 1 minute and stir, let cool slightly.
• Remove Oreo pops ball from refrigerator and dip each Oreo pop into melted chocolate and sprinkle the top with chrushed oreo and place on waxed paper.
• Refrigerate for 1 Hour before serving.