Cucumber Honey Soup

 By Foodynians Recipes
Cucumber Honey Soup
Published: February 11, 2015 

Prep Time: 30 Minutes
Yield: 6 Servings 

Nutrition facts: 252 calories

Ingredients

• 4 cucumbers.
• 1 white onion, chopped.
• 2 cup sour cream.
• 1/4 cup honey.
• 1 cup vegetable broth.

Honey Beetroot Soup

 By Foodynians Recipes
Honey Beetroot Soup
Published: December 30, 2014 

Prep Time: 20 Minutes
Cook time: 35 Minutes
Total time: 55 Minutes
Yield: 4 Servings 

Nutrition facts: 151 calories

Ingredients

• 3 large red beets, peeled and cut into 1/4-inch pieces.
• 2 tsp honey.
• 1 large red onion, diced.
• 3 cloves garlic, finely chopped.
• 1 tsp finely chopped ginger.

Honey Carrot Soup

 By Foodynians Recipes
Honey Carrot Soup
Published: October 17, 2014 

Prep Time: 10 Minutes
Cook time: 35 Minutes
Total time: 45 Minutes
Yield: 6 Servings 

Nutrition facts: 198 calories

  




  Ingredients

• 3 small leeks, sliced.
• 12 carrots, roughly chopped.
• 3 tsp clear honey.
• small pinch dried chilli flakes (optional).
• 2 tablespoons unsalted butter.
• 2 tablespoons extra-virgin olive oil.
• 2 teaspoons grated fresh ginger.

Italian Veggie Soup

 By Foodynians Recipes
Italian-Veggie-Soup
Published: September 28, 2014 

Prep Time: 20 Minutes
Cook time: 45 Minutes
Total time: 1 Hour 5 Minutes
Yield: 4 Servings 

Nutrition facts: 302 calories  




Ingredients

• 1 frozen - cut green beans.
• 1 medium size carrot, sliced.
• 1 medium onion, chopped.
• 1 cup diced tomatoes.
• 2 tbsp tomato Ketchup .
• 1/4  tbsp ground black pepper.
• 2 garlic cloves, crushed.