By Foodynians Recipes
Banana Toffee
Published: June
Prep Time:
cook time:
Total time:
Yield: 8-10 Servings
Nutrition facts:
357 calories
Ingredients- 1 cup water.
- 4 ripe bananas.
- 1 cup sugar.
- sesame seeds.
- 120g all purpose flour. (For Batter)
- 60 gram cornflour. (For Batter)
- 1 cup Breadcrumb.
- 1 tsp vanilla essence.
- iced water.
- vegetable oil, for deep fry.
- Iced Sugar for Garnish
Instructions