Combine chicken, cheese, yogurt, salsa, salt, pepper powder in a bowl.
Put 1 tortilla on a cutting board and spread chicken mixture over half of tortilla, then fold other half over and press down slightly to "seal". Assemble 7 more quesadillas in same manner.
Bake at 400°F for about 5 minutes or until tortillas start to brown.
Notes
Serve with sour cream and, if desired, additional salsa.
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