Chicken & Ham Stromboli

 By Foodynians Recipes
Chicken & Ham Stromboli
Published: February 03, 2015 

Prep Time: 40 Minutes
Cook time: 20 Minutes
Total time: 1 Hour
Yield: 6 Servings 

Nutrition facts: 464 calories

Ingredients

• 1 package frozen bread dough, thawed.
• 2 cups mozzarella cheese, shredded.
• 1/2 cup parmesan cheese, grated.
• 1 cup prepared pizza sauce.
• 1/4 cup black or green olives, sliced.
• 10 thin slices of Ham.
• 4 oz half cooked chicken breast, chopped.
• 2 tbsp honey.
• 1 tsp dried basil.
• 1 tsp dried oregano.
• 1/4 tsp garlic powder.
• 1/4 tsp pepper.
• 1 Egg, beaten.

Instructions

• Preheat the oven to 375ºF.
• Stretch the dough, on a lightly floured surface, into a large rectangle, about 15 × 12-inches. Transfer to a parchment paper-lined baking sheet.
• Top with 1/4 cup of pizza sauce. Layer mozzarella, parmesan, chicken, ham and olives over sauce. Sprinkle with basil, oregano, garlic powder and pepper. Spread another 1/4 cup of pizza sauce and honey on top.
• Fold one side of the dough over the filling and brush the edges with beaten egg and seal edges well.
• Bake for 20 minutes or until stromboli is golden brown.
• Serve Stromboli with remaining pizza sauce.

Chicken & Ham Stromboli