Spicy Chicken Tikka

 By Foodynians Recipes
Spicy Chicken Tikka
Published: February 12, 2015 

Prep Time: 2 Hour
Cook time: 40 Minutes
Total time: 2 Hour 40 Minutes
Yield: 8 Servings 

Nutrition facts: 349 calories

Ingredients

• 1 kg chicken breasts, skinless, boneless and cut into bite size.
• 1/2 cup heavy cream.
• 1/2 parmesan cheese, grated.
• 1 cup yogurt.
• 1 fresh lemon.
• 2 tsp paprika.
• 1/2 tbsp thyme seeds, powder.
• 1/2 cup fresh coriander, finely chopped.
• 1/4 cup ginger-garlic, paste.
• 1 1/2 tbsp black pepper, freshly ground.
• 1 egg.
• Salt to taste.

Instructions

• Combine ginger-garlic, salt, lemon, thyme seeds powder mix well, add the chicken pieces in a large bowl and mix well, marinate for 30 minutes.
• Now add the cream , cheese, yogurt, paprika, black pepper, marinate for another 1 hour.
• Prepare your grill to medium-high heat. Insert the chicken onto skewers and grill the chicken until is tender and juicy.
• To serve garnish with coriander and serve with salad.

Spicy Chicken Tikka