Kiwi Chocolate With Crushed Biscuit

 By Foodynians Recipes & Avinash Maheshwari
Kiwi Chocolate With Crushed Biscuit
Published: February 24, 2015 

Prep Time: 20 Minutes
Active & Refrigerate time: 40 Minutes
Total time: 1 Hour
Yield: 3 Servings 

Nutrition facts: 400 calories

Ingredients

• 8 digestive biscuit, well crushed.
• 6 tsp butter, melted.
• 2 kiwi, thickly sliced.
• 4 tbsp nutella.
• 4 tbsp cream.

Instructions

• Properly mix the crushed digestive biscuit and 4 tsp melted butter.
• Take a pan and on a medium heat, mix 2 tps melted butter, nutella and cream just for 1 min.

Sweet Tangy Shrimp

 By Foodynians Recipes
Sweet Tangy Shrimp
Published: February 12, 2015 

Prep Time: 2 Hour 30 Minutes
Cook time: 20 Minutes
Total time: 2 Hour 20 Minutes
Yield: 4 Servings 

Nutrition facts: 229 calories

Ingredients

• 1 1/2 pounds large shrimp, peeled and deveined.
• 2 tbsp honey.
• 1/4 cup ketchup.
• 1/2 cup lemon juice.
• 1 tsp lemon zest.

Butter Chicken

 By Foodynians Recipes
Butter Chicken
Published: February 12, 2015 

Prep Time: 1 Hour 30 Minutes
Cook time: 40 Minutes
Total time: 2 Hour 40 Minutes
Yield: 6 Servings 

Nutrition facts: 512 calories

Ingredients

• 1 kg chicken, boneless skinless thigh, cut into bite size.
• 1 cup yogurt.
• 3 tbsp butter, melted.
• 1 tbsp lemon juice.
• 2 tsp chili Powder.

Spicy Chicken Tikka

 By Foodynians Recipes
Spicy Chicken Tikka
Published: February 12, 2015 

Prep Time: 2 Hour
Cook time: 40 Minutes
Total time: 2 Hour 40 Minutes
Yield: 8 Servings 

Nutrition facts: 349 calories

Ingredients

• 1 kg chicken breasts, skinless, boneless and cut into bite size.
• 1/2 cup heavy cream.
• 1/2 parmesan cheese, grated.
• 1 cup yogurt.
• 1 fresh lemon.

Fruit Pistachio Cannoli

 By Foodynians Recipes
Fruit Pistachio Cannoli
Published: February 12, 2015 

Prep Time: 30 Minutes
Cook time: 30 Minutes
Total time: 1 Hour
Yield: 12 Servings 

Nutrition facts: 297 calories

Ingredients For Shell

• 1 1/2 cups all-purpose flour.
• 1 tbsp sugar.
• 1/2 tbsp baking powder.
• 1/2 cup butter, melted.
• 1/2 tsp salt.
• 1 tsp vinegar.
• 1/4 cup white wine.
• 1 egg white, beaten.
• 1/2 cup pistachio.
• Vegetable oil for frying.

Ingredients For Filling