VEGETABLE PULAV
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Yield: 4 Servings
Ingredients
- 500gm Basmati Rice, White, Long-Grain, Boiled and Drained.
- 100gm Ghee.
- 150gm Paneer(Cottage Cheese), Diced and Lightly Sauteed.
- 100gm Carrots, Diced and Boiled.
- 100gm French Beans, Chopped and Boiled.
- 100gm Peas, Boiled.
- 1 tsp Cinnamon, Crushed.
- 3 tbsp Crumbled Bay Leaf.
- 2 tbsp Cumin Seed.